Still an industrial city

Photo: Denis Doyle for The New York Times

Un análisis en el NYT sobre lo que el manido efecto Bilbao ha supuesto para el propio Bilbao, aunque algunos sólo quieran más de lo mismo.

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On paper at least, Bilbao seems to have it all: world-class museum, fine Basque cuisine, a rollicking night life and lots of shopping. But like the new bike paths that were rarely used during my visit, the city lacks the critical mass of attractions to take it from a provincial post-industrial town, to a global cosmopolitan city. And in the meantime, it is losing the shabby edge that gave the city its earlier appeal.

The concentration of first-rate architecture is astounding, even without Gehry's titanium masterpiece. But architecture alone does not a city make. Bilbao is all dressed-up, but hasn't figured where to go.

“Our local culture still hasn't integrated with the Guggenheim,” said Alfonso Martínez Cearra, the general manager of Bilbao Metropoli-30, a public-private partnership that is guiding the city's revitalization. “This is still an industrial city.”

The disconnect between Bilbao the brand, and Bilbao the city was on display one Saturday night, when the narrow streets of Casco Viejo were once again packed with young bar-hoppers. The smell of marijuana wafted from a crowd outside a bar on Calle de Somera. In the group was Ikel, a 22-year-old studying to be an engineer, like his father.

“I've never been to the Guggenheim,” Ikel said between puffs, as mechanical street cleaners starting scrubbing beer and urine from the cobblestones. “It's for tourists.”